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Thai Fusion is now offering free delivery lunch Catering for businesses within 2 miles driving distance.
 
Please process your order 3 days in advance and we will contact you for a 50% deposit.

                 PRICING FOR LUNCH CATERING

 

Group of 10 people $119 (not including taxes).     Pick 2-3 items

 

Group of 10-15 people $179 (not including taxes). Pick 2-3 items

 

Group of 15-20 people $239 (not including taxes). Pick 3-4 items

 

- For party of more than 20 please just give us a call at

  206-285-1020 or email us at: info@thaifusionseattle.com

 

CATERING MENU ITEMS 

                                                                                   (All lunch entrees come with rice)

 

Crispy rolls

Deep-fried egg rolls with clear noodles, celery, cabbage, carrots, served with a side of sweet chili sauce.  

 

Fresh Summer rolls

Tofu, lettuce, carrots, cucumbers and green leaves wrapped with rice paper and served with homemade spicy hoisin

mixed with peanut sauce and crushed peanuts.

 

Pot stickers

Chicken filled dumplings flash-fried and served with gyoza sauce.

Crab wontons

Wontons filled with crab meat, cream cheese deep fried and served with plum sauce.

 

Nam Kao Thod (Larb)

Ground chicken, crispy rice, ginger, peanuts, mint, cilantro, green onions, and red onions mixed in a tangy sauce.

 

Phad Thai

Authentic style Phad Thai, thin rice noodles wok-fried with zesty tamarind sauce, egg, shallots, bean sprouts,

green onions served with ground peanuts.  

(Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10)      

 

Phad See Iew

Fresh wide rice noodles glazed with egg, broccoli, carrots and Thai sweet soy sauce. 

(Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10) 

 

Hammered noodles

Thai spicy stir fried rice noodles with onions, cabbage, tomatoes, bell peppers, mushrooms, carrots, basil and broccoli.  

(Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10) 

 

Chicken Cashew

Chicken stir fried with broccoli, cashews, onions, carrots and bell peppers in a spicy chili paste.

 

Orange chicken

Crispy chicken in orange garlic sauce served on a bed of broccoli and carrots.

 

Spicy pork with basil

Crispy bite-sized pork in a spicy basil sauce with bell peppers, onions, carrots, mushrooms, and topped with crispy basil.

Sweet & sour

Bell peppers, pineapple, celery, onions, carrots and tomato stir fried in sweet and sour sauce.

(Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10) 

 

Chicken lemongrass

Pan fried marinated chicken with Thai spices and lemongrass served with carrots, broccoli and topped with cilantro.

 

Phad prik khing

Green beans, bell peppers, basil and carrots stir fried with our homemade red curry paste.

(Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10) 

  

Red curry

Red curry made of red chili with coconut milk, bamboo shoots, bell peppers and basil.                                                                                         (Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10) 

Green curry                                                                                                                                                                                                                 Green curry paste with coconut milk, eggplant, basil, bell peppers and bamboo shoots.                                                                                       (Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10) 

Yellow curry                                                                                                                                             Potatoes, carrots, onions, yellow curry powder and coconut milk.                                                                                                                          (Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10)  

Panang curry                                                                                                                                             Peanutty and rich red curry with bell peppers, coconut milk, basil and kaffir lime leaves.                                                                                  (Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10) 

 

Pumpkin curry

Red curry sauce with chunks pumpkin, coconut milk, bell peppers and basil.                                                                                           (Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10) 


Fried rice

Traditional Thai rice stir fried with egg, carrots, tomato, broccoli and onions garnished with cucumber slices and topped with cilantro.  (Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10) 

Pineapple fried rice

Jasmine rice sautéed with cashew nuts, raisins, pineapple, onions, egg, carrots, snow peas,

yellow curry powder, served with cucumber and topped with cilantro.

(Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10) 

 

Bamboo stir fry

Basil, green beans, onions, carrots, mushrooms, bell peppers, and bamboo shoots stir fried

with Thai spices and homemade garlic sauce.

(Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10) 

 

Spicy Thai ginger

Fresh ginger stir fried with celery, carrots, mushrooms, onions, garlic and green onions. 

(Choice of chicken, beef, pork, fried or fresh tofu, veggies, shrimp add $10) 

 

Mixed veggies

Broccolli, carrots, celery, cabbage, onions, and shitake mushrooms stir fried in a garlic sauce with fresh tofu.

 

Spicy eggplant 

This unique vegetarian dish features succulent chunks of fresh eggplant stir fried with basil leaves and Thai chili paste.  

 

 

Type your menu choices below in the MESSAGE box and fill out the required contact information.  You will be contacted by a manager shortly. Thank you for choosing Thai Fusion Restaurant & Lounge.

 

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